Price: ₹ 405.00
(as of May 23,2020 07:30:04 UTC – Details)
By nature coconut flour is made from dried coconut cake (also called meat). Coconut meat is the white, firm inside part of the coconut. The milk is separated from the coconut meat in order to produce the dry “flour”. Once the meat is strained and separated from the coconut’s milk, it is baked at a low temperature to dry it out and create a powdery flour made entirely out of coconut.
Free from wheat and other grains, ideal for keto and paleo diets
Source of fibre and protein
Low in sugar and carbohydrates, aids in metabolism
Easy to use in cooking, leaves a mildly pleasant taste of coconut